Ingredients: Romaine Lettuce, Tomatoes, Sourdough (Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Liquid Levain (Water, Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Mother (Whole Wheat Flour, Water), Whole Wheat Flour, Salt. ), Hardboiled Eggs, Mayonnaise (Soybean Oil, Water, Whole Eggs, Distilled Vinegar, Egg Yolks, Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium EDTA (Used to protect Quality) Natural Flavors.), Lemon, Canola Oil, Lemon Juice, Parmesan (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch Added to Prevent Caking), Garlic, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloved, Tamarind Extract, Natural Flavorings, Chili Pepper Extract. ), Dijon Mustard (Mustard Seeds, Water, Alcohol Vinegar, White Wine 5% (Sulphites), Salt, Preservative: Sodium Bisulphite.), Anchovy Paste (Anchovies, Olive Oil, Salt, Vinegar and Spices), Kosher Salt (Salt, Yellow Prussiate of Soda), Black Pepper
Allergens: Milk, Eggs, Anchovy, Wheat, Soy, Mustard, Sulphur Dioxide & Sulphites.
Made in a facility that processes Gluten, Peanuts, Sesame, & Tree Nuts.