Chunky Warm Applesauce:
Ingredients: Apples, Apple Cider (Apple Juice from Concentrate (Water, Concentrated Apple Juice)), Brown Sugar (Sugar, Invert Sugar, & Cane Molasses), Lemon Juice, Cinnamon
To Reheat: Transfer apple sauce to a saucepan and gently reheat until warmed throughout (it should be steamy). Serve alongside or on top of pork for a delicious pairing or enjoy on its own!
Ratatouille:
Ingredients: Eggplant, Tomatoes, Red Onion, Red Bell Pepper, Canola Oil, Italian Seasoning (Dried Basil, Dried Oregano, Dried Parsley, Dried Rosemary, Dried Thyme Leaves, Red Pepper Flakes, & Galic Powder), & Kosher Salt (Salt, Yellow Prussiate of Soda).
To Reheat: Transfer to a sheet pan and spread out into an even layer. Bake for 10-25 minutes at 325 degrees F or until warmed throughout. You may want to stir while baking to ensure even reheating.
Roasted Heirloom Fingerling Potatoes:
Ingredients: Heirloom Fingerling Potatoes, Kosher Salt (Salt, Yellow Prussiate of Soda), Fresh Rosemary, & Pepper.
To Reheat: Transfer to a sheet pan and spread out into an even layer. Bake for 10-25 minutes at 325 degrees F or until warmed throughout. You may want to stir while baking to ensure even reheating.