• Cost Per Serving: $11.50
• Serving Description: 6 Hearty Portions
• Weight Per Serving: 13.2oz
All Items, BakesGluten Free Italian Lasagna
Gluten Free Italian Lasagna
$11.50 Per Serving
$69.00
Layers of gluten free lasagna noodles, traditional Italian tomato meat sauce, & melty cheeses. We believe there is an extra special place on the table for a good lasagna and we are sure you will too!
Serving Size
Ingredients
Ingredients
Marinara Sauce (Tomatoes, Tomato Puree, Onions, Garlic, Cane Sugar, Salt, Olive Oil, Fresh Basil, Black Pepper, Thyme, & Oregano), Low Pasteurized Mozzarella Cheese (pasteurized Milk, Skim Milk, Salt, Cheese Cultures, & Enzymes), Cottage Cheese (Cultured Nonfat Milk, Milk, Salt, Guar Gum, Carrageenan, Carob Gum, Citric Acid, Natural Flavor, Enzymes, & Carbon Dioxide), Beef Ground, Sausage Ground, Gluten Free Lasagna Noodles (Corn Flour, Mono & Diglycerides), Parmigiano Reggiano (Part-Skimmed Cow’s Milk, Cheese Cultures, Salt, & Rennet), Egg, Parsley, Salt, & Black Pepper.
Reheating Instructions
Reheating Instructions
Thaw in the fridge 1-2 days before reheating. Remove the plastic film before reheating. Bake in the oven, covered with tin foil, at 375˚F for 45 minutes to 1 hour or until warmed throughout, if desired remove the tin foil for the last 5-10 minutes to brown the cheesy top. Heat until the internal temperature reaches 165˚F. Add an order of our Flourless Chocolate Torte for an extra level of decadence and serve with a salad on the side for a healthy addition. Thaw times and reheating times may vary.
Allergy Information
Allergy Information
Contains: Dairy & Eggs. Made in a facility that processes Wheat, Eggs, Soy, Peanuts, & Tree Nut products
