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Lemongrass Chicken
$59.00 USD
If you have never had lemongrass chicken, you must try it! Savory Asian inspired chicken breast tossed with a Sriracha Brown Sugar Sauce and served with a house made scallion oil for dipping.
Ingredients
Chicken:Chicken Thigh Boneless Skinless, Canola Oil, Garlic, Ginger, Honey, Lemongrass, & Salt.
Brown Sugar Sriracha Sauce: Brown Sugar, Tamari Soy Sauce, Rice Vinegar, Garlic, Sriracha, Ginger, & Sesame Oil.
Reheating Instructions
Thaw in the fridge 1-2 days before reheating. Remove the plastic film before reheating. Bake in the oven at 350˚F for 10 to 15 or until warmed throughout. Heat until the internal temperature reaches 165˚F. To make it a meal serve over rice or add our Coconut Cilantro Lime Rice to your order. Thaw times and reheating times may vary.
Description
•Cost Per Serving: $9.85
•Serving Description: 3lb Cooked Thighs, 6 Portions, Best Accompanied with Rice
•Weight Per Serving: 6.8oz
Allergy Information
Made in a facility that processes Wheat, Dairy, Eggs, Soy, Peanuts, & Tree Nuts.