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Mexican Meatballs In Chipotle Sauce
$49.00 USD
Juicy, seasoned meatballs simmered in a smoky chipotle-tomato sauce with a hint of spice and warmth — bold, comforting, and full of classic Mexican flavor.
Ingredients
Crushed Tomatoes (Tomatoes, Tomato Puree, Sea Salt, and Citric Acid), Pork Ground, Ground Beef, Red Onions, Corn Chips (Stoneground Corn Masa Flour, Trace of Lime, Vegetable Oil (canola oil or soybean oil), Salt and Water. ), Egg, Canola Oil, Jalapeno Peppers, Green Onions, Cilantro, Kosher Salt (Salt, Yellow Prussiate of Soda), Parsley, Garlic Fresh, Chipotle in Adobo, Sugar, Paprika, Cumin, Garlic Powder, Black Pepper, Coriander Ground.
Reheating Instructions
Thaw in the fridge 1-2 days before reheating. Remove the plastic film before reheating. Bake in the oven at 350˚F, covered with tin foil, for 35 to 45 minutes or until warmed throughout. Heat until the internal temperature reaches 165˚F. Thaw times and reheating times may vary.
Description
•Cost Per Serving: $8.17
•Serving Description: 6 servings
Allergy Information
Contains: Egg & Soy. Made in a facility that processes Wheat, Dairy, Eggs, Soy, Peanuts, & Tree Nuts.