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Swedish Meatballs & Mashed Potatoes
$59.00 USD
The classic and comforting dish that is Swedish Meatballs! Creamy gravy smothers plump and delicious beef and pork blend meatballs and is topped with our house mashed potatoes.
Ingredients
Meatballs:Beef & Pork Blend, Panko Breadcrumbs, Onion, Egg, Garlic, Olive Oil, Salt, Nutmeg, Allspice, Black Pepper, & Parsley.
Gravy: Water, Heavy Whipping Cream, Butter, Flour, Chicken Base (Chicken Broth, Salt, Sugar, Yeast Extract, Chicken Fat, Corn Starch, Citric Acid, & Natural Flavor), Lemon Juice, Salt, Allspice, Nutmeg, & Black Pepper.
Mashed Potatoes: Russet Potatoes, Butter, Half & Half, Whole Milk, Salt, & Pepper
Reheating Instructions
Thaw in the fridge 1-2 days before reheating. Remove the plastic film before reheating. Bake in the oven at 350˚F, covered with tin foil, for 35 to 45 minutes or until warmed throughout. Heat until the internal temperature reaches 165˚F. Thaw times and reheating times may vary.
Description
•Cost Per Serving: $9.83
•Serving Description: 6 Hearty Portions
Allergy Information
Contains: Wheat & Dairy. Made in a facility that processes Eggs, Soy, Peanuts, & Tree Nut products.