Bacon Egg & Cheese Bagel Sandwich

Bacon, Egg, & Cheese Bagel Sandwich

Made with fluffy eggs, melted cheddar, toasted bagel, and a creamy Dijonnaise. A warm, satisfying breakfast option with a savory, balanced bite and a subtle tang to start the day.

Ingredients:

Egg, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto (vegetable Color)), Whole Milk (Grade A Milk & Vitamin D3), Mayonnaise (Soybean Oil, Water, Whole Eggs, Distilled Vinegar, Egg Yolks, Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium EDTA (Used to protect Quality) Natural Flavors.), Applewood Bacon (Bacon [Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythrobate, Flavoring, & Sodium Nitrite].), Dijon Mustard (Mustard Seeds, Water, Alcohol Vinegar, White Wine 5% (Sulphites), Salt, Preservative: Sodium Bisulphite.), Kosher Salt (Salt, Yellow Prussiate of Soda), Black Pepper, Parchment Paper Half Sheet, Bagel Plain (Wheat Flour Enriched (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Sugar, Salt, Cultured Wheat Flour, Vinegar, Yeast, non-GMO Soybean Oil, Sunflower Oil, Ascorbic Acid, Enzymes, Cornmeal, Sesame Seeds)

Allergy Information: 

Contains: Wheat, Dairy, Eggs, Sesame & Soy. Made in a facility that processes Peanuts, & Tree Nut products