Baked Ziti
Everything you need in one delicious Italian dish … Ziti pasta, housemade beef and sausage marinara sauce, & yummy melty cheeses.
Ingredients
House Marinara: Tomatoes, Tomato Puree, Onions, Garlic, Cane Sugar, Salt, Olive Oil, Fresh Basil, Black Pepper, Thyme, & Oregano. Pasta Dish: Canned Whole Tomatoes (Tomato Juice, Less Than 2% of: Calcium Chloride, & Citric Acid), Low Pasteurized Mozzarellla Cheese (Pasteurized Milk, Skim Milk, Salt, Cheese Cultures, & Enzymes, Ziti (Semolina [Wheat] & Durum Wheat Flour), Ricotta Cheese, Beef, Pork, Onion, Parmigiano Reggiano (Part-Skimmed Cow's Milk, Cheese Cultures, Salt, & Rennet), Egg, Parsley, Olive Oil, Garlic, Salt, Italian Seasoning (Oregano, Marjoram, Thyme, Basil, & Parsley Flakes), Black Pepper, & Red Pepper Flakes
Reheating Instructions
For best results thaw in the fridge 24 hours before reheating.
Remove the plastic film before reheating.
Oven: Bake in the oven at 350˚F, covered with tin foil, for 15-20 minutes (25 minutes if frozen) or until warmed throughout.
Microwave: Cover with a damp paper towel and heat 2-3 minutes or until warmed in the center. If frozen start on Defrost for 2 minutes then heat in 30-45 second increments until warmed throughout.
Heat until the internal temperature reaches 165˚F.
Thaw times and reheating times may vary.
Allergy Information
Contains: Wheat, Dairy, & Eggs. Made in a facility that processes Soy, Peanuts, & Tree Nut products.