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Build Your Box
Plant Based Butter “Chicken” Tofu
$59.00 USD
A vegan twist on the classic — tender tofu simmered in a rich, creamy tomato curry sauce with aromatic spices and coconut milk. Comforting, flavorful, and completely dairy-free.
Ingredients
Crushed Tomatoes (Tomatoes, Tomato Puree, Sea Salt, and Citric Acid), Tofu Extra Firm, Coconut Milk (Organic Coconut, Water, & Organic Guar Gum), Yellow Onion, Coconut Oil (100% Expeller Pressed Organic Coconut Oil), Ginger (Ginger Puree & Citric Acid), Organic Maple Syrup, Corn Starch, Tomato Paste (Vine Ripened Tomatoes, Citric Acid), Garam Masala (Cardamom, Cinnamon, Cloves, Black Cumin, Black Pepper, Nutmeg, Coriander, And Cumin Ground.), Kosher Salt (Salt, Yellow Prussiate of Soda), Garlic, Cilantro, Chili Powder, Cumin, Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Cloves, Onion, Red Pepper, & Ginger ), Garlic Powder, Cayenne Pepper, Black Pepper.
Reheating Instructions
Thaw in the fridge 1-2 days before reheating. Remove the plastic film before reheating. Open pouch and pour into medium saucepan or skillet. Reheat over medium heat for 10 to 12 minutes, stirring occasionally, until warmed throughout. Heat until the internal temperature reaches 165˚F. Thaw times and reheating times may vary.
Description
•Cost Per Serving: $9.83
•Serving Description: 6 hearty portions
Allergy Information
Contains: Coconut & Soy. Made in a facility that processes Eggs, Soy, Peanuts, & Tree Nut products