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Ratatouille
$36.00 USD
A vibrant French vegetable medley of zucchini, eggplant, bell peppers, and tomatoes simmered with herbs and olive oil. This rustic side dish is full of color and flavor — a perfect complement to roasted meats or hearty grains.
Ingredients
Eggplant, Zucchini, Red Onions, Red Bell Peppers, Canola Oil, Cherry Tomatoes, Kosher Salt (Salt, Yellow Prussiate of Soda), Italian Seasoning (Oregano, Marjoram, Thyme, Basil, Parsley Flakes).
Reheating Instructions
Thaw in the fridge 1-2 days before reheating. Remove the plastic film before reheating. Bake in the oven at 350˚F, covered with tin foil, for 25 to 35 minutes or until warmed throughout. Heat until the internal temperature reaches 165˚F. Thaw times and reheating times may vary.
Description
•Cost Per Serving: $6
•Serving Description: 6 Hearty Portions
Allergy Information
Made in a facility that processes Dairy, Egg, Gluten, Peanut, Sesame, Soy, & Tree Nuts